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Commercial Kitchen Extraction Cleaning FAQs
This page answers common questions about commercial kitchen extraction cleaning TR19 Grease compliance fire safety responsibilities and professional maintenance requirements. If you need further advice FlameSafe Compliance is always available to help.
Frequently Asked Questions
How often should commercial kitchen extraction systems be cleaned
Cleaning frequency depends on cooking methods hours of operation and grease production. High use kitchens may require more frequent cleaning than light use environments. TR19 Grease provides guidance based on usage levels.
What is TR19 Grease
TR19 Grease is the recognised industry guidance for cleaning and maintaining commercial kitchen extraction systems. It defines acceptable grease levels cleaning standards and recommended frequencies.
Is TR19 cleaning a legal requirement
While TR19 itself is guidance it is widely accepted by insurers fire authorities and fire risk assessors as the standard for compliance. Failure to follow TR19 guidance may result in non compliance with fire safety legislation.
What happens if extraction systems are not cleaned properly
Poorly maintained extraction systems increase fire risk reduce airflow efficiency and may lead to insurance claims being rejected. Businesses may also face enforcement action.
Do insurers require TR19 compliant cleaning
Many insurers expect extraction systems to be cleaned in line with TR19 Grease guidance. Evidence of compliant cleaning may be requested following a fire or during policy reviews.
What parts of the extraction system need cleaning
All components including canopies filters ductwork fans discharge points and grease containment systems should be cleaned to manage fire risk effectively.
Do you provide certification after cleaning
Yes FlameSafe Compliance provides detailed compliance reports and certification after specialist extraction cleaning works.
What information is included in your reports
Reports typically include system details areas cleaned pre and post clean photographs observations and recommendations for future maintenance.
Can cleaning be carried out outside of operating hours
Yes we offer flexible scheduling including early morning late night and out of hours cleaning to minimise disruption.
How long does extraction cleaning take
The duration depends on system size layout and grease levels. We assess each system and provide realistic timeframes in advance.
Will extraction cleaning disrupt my business
We plan works carefully to minimise disruption. In many cases cleaning can be completed outside of service hours.
Do you clean both horizontal and vertical ductwork
Yes we clean both horizontal and vertical extraction ducting systems using appropriate access methods.
Is wet film thickness testing required
Wet film thickness testing may be required to confirm grease levels meet TR19 Grease limits depending on system condition and inspection requirements.
What types of businesses do you work with
We work with restaurants takeaways hotels care homes schools industrial kitchens and facilities managers across the UK.
Are your engineers trained and insured
Yes our operatives are trained experienced and fully insured to carry out extraction cleaning safely.
Can you advise on cleaning frequencies
Yes we provide honest guidance on appropriate cleaning intervals based on usage and risk.
Do you offer planned maintenance programmes
Yes we offer planned extraction cleaning programmes to support ongoing compliance and fire safety.
How do I get a quote
You can contact FlameSafe Compliance to discuss your requirements and arrange an assessment or quotation.
Still Have Questions About Extraction Cleaning or Compliance
If you have a question not covered here speak to FlameSafe Compliance today. We are happy to provide clear advice and help you understand your responsibilities.